Join us for a special four-course holiday menu on Easter Sunday, April 9, from 11:30 a.m. to 3:00 p.m. The special holiday menu offers everything but the bunny including a choice of piping-hot soup, crisp salad and decadent dessert, along with one of six premium entrees. The meal costs just $59.95 per person, but there is also a children’s menu that costs only $9.95 per child. Make reservations early, as space fills up quickly!