Murder, Mystery, and Mayhem at Petite Violette is an interactive murder mystery dinner unlike any other. The event showcases unique, original, hilarious murder mysteries with live professional actors and audience participation, paired with a four-course dinner of fine French food (hors d’oeuvres, salad, choice of entrée, and dessert, plus coffee and iced tea). Shows run on Friday and Saturday nights at 7:00 p.m. (check-in begins at 6:30 p.m.). The cost per person is $75 plus tax and gratuity. Seating is family-style, so guests get a chance to sit with the star of the show.
Brookhaven’s premiere French restaurant Petite Violette is turning 50! To celebrate, renowned chef Gordon Slamsey and some of his famous celebrity chefs are hosting a culinary competition for the ages! They will test the knowledge, dedication and knife skills of wannabe cooks. And one lucky contestant will win $150,000 and fulfill their dream of becoming the new executive chef at Petite’s soon-to-open sister restaurant, “The Itty-Bitty Bistro!”
There’s just one problem, someone in this kitchen is serving their dishes with a side of “murder!” Will anyone have what it takes to survive this “cutthroat kitchen” and not end up getting “chopped?” One thing is for sure, you’re going to need to be able to do more than bake, braise or boil to survive all this butchery! Join us every Friday and Saturday night as Murder, Mystery, and Mayhem presents “Hell’s Killer Kitchen”.